Come by for a drink or a snack in our café at Rialto De Pijp. We are open 7 days a week.
The café at Rialto De Pijp is open 7 days a week. The bar opens half an hour before the first film starts and usually closes around 1:00 AM. Relax with a magazine, spend an afternoon coworking, or meet your (new) friends. It can all happen here. In the café, we serve delicious Holtkamp pastries and freshly frothed cappuccinos, as well as draft beers, fancy wines, and snacks.
Note! At Rialto De Pijp, you can pay with debit and credit card. We do not have cash on hand.
Catch a movie during the week and have a pizza? Every Wednesday, you can enjoy a delicious wood-fired pizza at De Pizzabakkers and afterwards or beforehand enjoy a film at Rialto for the specially reduced price of €19.90 (€9.90 for Cineville cardholders).
You can choose from Pizza Margherita, Pizza Salami Finocchiona, Pizza Spinaci, Pizza Napoletana, and Pizza Marinara. If you’re craving a different pizza, it will cost you an extra €3.50.
By showing your movie ticket or Cineville pass, you can order your pizza at De Pizzabakkers on Eerste Sweelinckstraat. They will handle the arrangement. Reserve a spot in advance if you want to ensure a table at De Pizzabakkers. You can also order a pizza to go and enjoy it with us in the foyer. Tip: make sure to order your pizza in good time so that you can also be on time for the movie.
Every Thursday and Friday, you are warmly welcome in Mireille's pop-up kitchen between 5:00 PM and 9:00 PM. On the mezzanine of the café, she serves changing comfort food dishes. Expect hearty dishes with flavors from various Asian cuisines. Everyone is welcome; there are both meat and vegan options available, and the menu is always gluten-free. You can't reserve in advance, so make sure to come early.
Always full of pure seasonal vegetables.
Stew served with rice and plenty of seasonal vegetables. There is always a meat and a vegan variant. Think of birria, tikka masala, mole verde, rendang, zoervleis, curry, or smoor.
There are often two desserts on the menu, one of which is usually Mireille's famous chocolate mousse with truffle.
